Selenium may reduce prostate cancer markers: Study

By Nathan Gray, 23-Feb-2011 Supplementation with selenium glycinate may increase the activities of related plasma enzymes, and reduce the levels of an important marker for the risk of prostate cancer,...

Coffee consumption could cut skin cancer risk

By Nathan Gray, 03-Jul-2012 The consumption of caffeinated coffee may be associated with a reduction in the risk of the most common form of skin cancer, say researchers.

Vitamin E may lower liver cancer risk: Study

By Nathan Gray+, 19-Jul-2012 High consumption of vitamin E either from diet or vitamin supplements may lower the risk of liver cancer, according to new research.

Dietary antioxidants may help slash pancreatic cancer risk: EPIC data

By Nathan Gray+, 24-Jul-2012 Increasing dietary intake of certain antioxidants could help to cut the risk of developing pancreatic cancer by up to two thirds, according to new research.